1.
Kato H, Miyatake S, Yamaoka I. Blood Glucose and Triglyceride Changes following the Administration of Commercial Enteral Nutrition Solutions with Differing Glucose and Fat Contents. J ASEAN Fed Endocr Soc [Internet]. 2025 Feb. 11 [cited 2025 Feb. 12];. Available from: https://asean-endocrinejournal.org/index.php/JAFES/article/view/4915